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Our Menu

  • Dinner
  • Lunch

Please allow additional cooking time for Special Requests & Substitutions.
18% gratuity added to parties of 6 or more | Split charge of $2.50 added per request.

Appetizers (Primi)

Caprese di Mozzarella

$13.00
Fresh mozzarella & Roma tomato with fresh basil & olive oil.

Mozzarella Sticks

$11.50
Served with marinara sauce.

Fried Ravioli

$11.00
Served with marinara sauce.

Calamari Fritti

Market Price
Lightly breaded and fried calamari. Served with marinara sauce. (dine-in only)

Cold Antipasto

$20.00
Roasted peppers, prosciutto, provolone, pecorino, kalamata olives & artichokes.

Salads (Insalata)

Add the following favorites to your salad:

Chicken - 3 oz +$3.50 | 6 oz +$6.50
Shrimp - 4 pieces +$5.00 | 6 pieces +$6.50
Salmon +$7.50

Side Salad

$7.00
Crisp lettuce greens, tomato, cucumber, and carrots.

Casa Italiana

$11.00
Romaine, mixed greens, mild provolone, crisp cucumber, red onion, and tomato.

Salmon & Roasted Pepper

$19.00
Salmon filet atop mixed greens, roasted red peppers, tomato, cucumber, kalamata olives with spicy fire-roasted pepper dressing.

Mediterranean

$14.00
Romaine, mixed greens, feta cheese, provolone, artichoke, tomato, and Kalamata olives.

Insalata di Cesare

$10.00
(Caesar Salad) Crisp romaine, topped with dressing & homemade croutons.

Insalata Del Giorno

$11.00
Seasonal salad of the day.

Soup (Zuppe)

Cup - $4.50 | Bowl - $7.00

Minestone

Del Giorno

Italian Wedding

House Specials

Classic Italian dishes prepared in-house.
Add the following favorites: Bolognese Sauce +$4.50 | Side Salad +$7.00

Lasagna

$18.00

Manicotti

$15.00

Eggplant Parmigiana

$17.00

Baked Penne Alfredo

$18.00
With Chicken or Shrimp.

Pasta Italiana

Imported Italian pasta options: Penne, Spaghetti, Capellini, Fettuccine or Linguini, Gluten-Free Penne +$3.50

Pomodoro Classico

$15.00
A fresh garden style tomato sauce with garlic & basil with your favorite pasta.

Fra Diavolo

$16.00
Whole tomatoes, garlic everywhere with crushed hot peppers, PuckerButt Reaper hot sauce. As hot as Vesuvius - if you wish! (please specify 1-5 spice level)

Polpette / Salsice

$18.00
(Meatballs/Sausage) Marinara over your favorite pasta.

Bolognese

$23.50
A flavor-rich Northern Italian-style meat sauce prepared in-house.

Fettuccine Alfredo

$18.00
Authentic Northern Italian-style cream sauce prepared in-house.

Tortellini

$14.50
Cheese-filled pasta with your choice of sauce.

Vongole

$16.00
Red or White Clam sauce. Whole baby clams in our fresh pomodoro.

Gourmet Pizza

Numero Uno

$26.50
(Margarita/Caprese style) Whole tomato, fresh mozzarella, olive oil, and fresh basil.

Numero Due

$26.50
(Hawaiian - +$1.50 for Alfredo) Ham, pineapple, in-house Alfredo base, and mozzarella cheese.

Numero Tre

$26.50
(La Toscana) Red pepper, artichoke, pecorino, sausage, and gorgonzola.

Numero Quattro

$26.50
(Quatro Formaggio) Mozzarella, provolone, ricotta, and pecorino.

Numero Cinque

$26.50
(Verde Blanca - +$1.50 for Alfredo) In-house Alfredo sauce with spinach & broccoli.

Numero Sei

$26.50
(Pesto Base) Choose any 2 toppings on pesto & mozzarella cheese.

New York Pizza

Extra cheese: Medium +$3.00 | Pan & Extra Large +$4.00

Traditional toppings: Medium +$2.00 | Pan & Extra Large +$2.50 - Pepperoni, Sausage, Mushroom, Meatball, Onion, Bell Pepper, Olives, Beef, Ham, Anchovy, or Jalapeno

Gourmet toppings: Medium +$2.50 | Pan & Extra Large +$3.00 - Artichoke, Roasted Bell Peppers, Pineapple, Spinach, Salami, Provolone, Sun-Dried Tomato, Sliced Tomato, Broccoli, Feta Cheese, Bacon, Banana Pepper, or Prosciutto

Medium 14''

$16.50

Medium 14'' - SPECIAL

$24.00
Any five traditional toppings.

Extra Large 18''

$21.00

Extra Large 18'' - SPECIAL

$28.00
Any five traditional toppings.

Pan Pizza

Pan 15''

$20.00
(one size) Thick crust with extra cheese & sauce. Choose Traditional or Gourmet toppings from list above.

Pan 15'' - SPECIAL

$27.00
Any five traditional toppings.

Calzones & Stromboli

Please allow extra cooking time.

Calzone

$13.00
Fresh oven-baked with any three traditional toppings, with mozzarella & creamy ricotta cheese.

Stromboli

$13.00
Fresh oven-baked with any three traditional toppings, mozzarella & pizza sauce.

Children's Menu

For guests 12 & under, please.

Spaghetti & Meatball

$10.00

Manicotti

$8.00

Tortellini

$11.00

Chicken Tenders

2 Pieces - $6.00 | 4 Pieces - $9.00

Dinner Entrees

Served with Soup or Salad, our own garlic-infused oil, and bread created in-house.

Veal Marsala

$32.00
Veal Scalopine in a demi-glace, mushroom, butter, and Marsala wine over Angel Hair pasta.

Chicken Parmigiana

$25.00
A classic dish of tender chicken, breaded & topped with our slow-cooked marinara sauce & melted mozzarella cheese. Served with imported Angel Hair Pasta or Vegetable of the Day.

Chicken Pizzaiola

$23.00
Pomodoro sauce, whole peeled tomato, garlic, oregano & capers. Served with Vegetable of the Day or Angel Hair Pasta | Substitute Veal +$7.00

Chicken Picatta

$27.00
Lemon, white wine sauce, and capers over capellini pasta.

Salmone & Dill Cream Sauce

$27.00
Baked & topped with creamy dill sauce. Served with Capellini Pasta or Seasonal Mixed Vegetables.

Sides / Add - Ons / Extras

Garlic Bread

Small - $4.50 | Large - $7.50

Meatballs (4)

$5.50

Sausage (2)

$6.00

Veggie Plate

Small - $5.00 | Large - $8.00

Side Pasta

$8.00

Marinara

Small - $1.00 | Medium - $2.00 | Large - $3.50

Bolognese

Small - $1.00 | Medium - $5.00 | Large - $7.00

Alfredo

Small - $1.00 | Medium - $3.50 | Large - $5.00

Salad Dressings

$0.75

Add Chicken

3 oz - $3.50 | 6 oz - $6.50

Tuesday - Saturday 11:00 AM - 3:00 PM
Please allow additional cooking time for Special Requests & Substitutions.
18% gratuity added to parties of 6 or more | Split charge of $2.50 added per request.

House Specialties

Add: Our Bolognese Sauce +$4.50 | Side Salad +$7.00

Lasagna

$14.00

Manicotti

$10.00

Eggplant Parmigiana

$12.00
With Capellini.

Salads (Insalata)

Add the following favorites to your salad:

Chicken - 3 oz +$3.50 | 6 oz +$6.50
Shrimp - 4 pieces +$5.00 | 6 pieces +$6.50
Salmon +$8.50

Side Salad

$7.00
Crisp greens, tomato, cucumber & carrot.

Casa Italiana

$12.00
Romaine, mixed greens, mild provolone, crisp cucumber, red onion & tomato.

Insalata Del Giorno

$12.00
Seasonal salad of the day.

Caesar Salad

$10.00

Gorgonzola & Pear Salad

$11.00
Mixed with green, candied walnuts, and red onion.

Mediterranean

$15.00
Mixed greens, feta cheese, provolone, artichoke, tomato, & Kalamata olives.

Salmon & Roasted Pepper

$20.00
Wild Alaskan salmon (in season) atop mixed greens, our own roasted red peppers, tomato, kalamata, cucumber, with spicy fire-roasted pepper dressing.

Pasta Italiana

Choose from any of the following imported Italian pasta: Penne, Spaghettini, Capellini, Fettuccine, Linguini, or Gluten-Free +$3.50
Add: Veggies +$5.00 | Bolognese +$4.50

Pomodoro

$12.50
..A fresh garden-style tomato sauce.

Alla Vodka

$16.00
Pasta tossed in tomato, cream, and vodka.

Polpette / Salsice

$14.50
Meatballs/Sausage

Bolognese

$17.00
Our in-house made signature meat sauce.

Fettucine Alfredo

$15.00
Our in-house made signature cream sauce.

Tortellini

$14.00

Fra Diavolo

$14.00
California filet tomato, garlic everywhere, PuckerButt Reaper, Ghost or crushed Hot peppers, as hot as Vesuvius - if you wish!

Entrees

Served with Capellini or Vegetable of the Day.

Chicken Parmigiana

$15.00

Chicken Pizzaiola

$12.50

Chicken Piccata

$15.50

Salmon & Dill Cream

$18.50
Wild Alaskan salmon baked with lemon & olive oil (when in season).

Sides / Add - Ons / Extras

Garlic Bread

Small - $4.50 | Large - $8.00

Meatballs (4)

$5.50

Sausage (2)

$6.00

Veggie Plate

Small - $5.00 | Large - $8.00

Side Pasta

$8.50

Appetizers (Primi)

Caprese di Mozzarella

$13.00
Fresh mozzarella & tomato with fresh basil & olive oil.

Mozzarella Sticks

$13.00
Served with marinara sauce.

Calamari Fritti

Market Price
Lightly breaded and fried calamari served with marinara sauce.

Cold Antipasto

$20.00
Roasted peppers, pecorino, provolone, asiago, Kalamata olives, and artichokes.

Fried Ravioli

$11.00

New York Pizza

Extra cheese: Medium +$3.00 | Pan & Extra Large +$4.00

Traditional toppings: Medium +$2.00 | Pan & Extra Large +$2.50 - Pepperoni, Sausage, Mushroom, Meatball, Onion, Bell Pepper, Olives, Beef, Ham, Anchovy, or Jalapeno

Gourmet toppings: Medium +$2.50 | Pan & Extra Large +$3.00 - Artichoke, Roasted Bell Peppers, Pineapple, Spinach, Salami, Provolone, Sun-Dried Tomato, Sliced Tomato, Broccoli, Feta Cheese, Bacon, Banana Pepper, or Prosciutto

Medium 14''

$17.00

Medium 14'' - SPECIAL

$24.00
Any five traditional toppings.

Extra Large 18''

$21.50

Extra Large 18'' - SPECIAL

$28.00
Any five traditional toppings.

Pan Pizza

Pan 15''

$21.00
(one size) Thick crust with extra cheese & sauce. Choose Traditional or Gourmet toppings.

Pan 15'' - SPECIAL

$27.00
Any five traditional toppings.

Gourmet Pizza

Numero Uno

$27.00
(Caprese style) Whole tomato, fresh mozzarella, olive oil, and fresh basil.

Numero Due

$27.00
(Hawaiian) Ham, pineapple, in-house Alfredo base, and mozzarella cheese.

Numero Tre

$27.00
(La Toscana) Red pepper, artichoke, pecorino, sausage, and gorgonzola.

Numero Quattro

$27.00
(Quatro Formaggio) Mozzarella, provolone, ricotta, and pecorino.

Numero Cinque (+$1.50)

$27.00
(Verde Blanca) In-house Alfredo sauce with spinach & broccoli.

Numero Sei

$27.00
(Pesto Base) Any 2 toppings.

Calzones & Stromboli

Calzone

$13.50
Fresh oven-baked with any three traditional toppings, with mozzarella & creamy ricotta cheese.

Stromboli

$13.50
Fresh oven-baked with any three traditional toppings, mozzarella & pizza sauce.

Pizza by The Slice

Served everyday 11:00 AM - 3:00 PM
Each Topping +$0.50 | Extra Cheese +$1.00

NY Cheese

$3.65
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